(Choose two sandwich selections)
(Minimum of 8 people) – $15 per person
($1.50 per person to wrap individually)

Thanksgiving Turkey Wrap
Oven Roasted Breast of Turkey Stuffing, Cranberry Relish and with Herb Aioli on a Honey Wheat Tortilla

Chicken Club
Grilled Chicken Breast, Crispy Bacon, Provolone Cheese, Honey Mustard, Lettuce on Croissant

Roast Beef, White Cheddar, Leaf Lettuce
Balsamic Onion Marmalade on a Multi Grain Roll

Bowtie Pasta Salad
Bowtie pasta, Peas and a Pesto Dressing with Feta, Peas

Autumn Cupcakes
Pumpkin Cupcakes with Cream, Cheese Icing Chocolate Cupcakes with Chocolate Ganache

(Minimum of 8 people) – $20 per person

Caesar Salad
Romaine, Croutons, Caesar Dressing and Shaved Parmesan

White Chicken Chili
White beans, Chicken, Green Chiles, Cilantro, Cumin

Vegetarian Chili
Beans, Potatoes, Carrots, Onions and Celery

All comes with Shredded Cheddar Jack, Jalapenos, Diced Onion & Sour Cream
Tortilla Chips

Bread & Honey Butter

Caramel Apple Spice Cupcakes

(2) 6” Kebobs per person
(roasted by you -or- pre-cooked and plattered by us)
(minimum 8 orders at $25 per person)

Served with Rice Pilaf
Choice of 2 kinds

Blackened Beef Kebobs
With Mushrooms and Cherry Tomatoes, Horseradish Cream

Lemon Oregano Chicken Skewer
With Tzatziki Sauce

Vegetarian Italian Sausage Kebobs
Vegetarian Sausage with Zucchini and Squash
With Smokey Tomato Aioli

Grilled Lime Shrimp Kebobs
Shrimp Marinated in a Lime Cilantro Pesto
With a hint of Jalapeno

Spinach, Quinoa, Butternut Squash, Goat Cheese, Dried Cherries & Balsamic Vinaigrette

Pita Bread Wedges & Spicy Black Bean Hummus

Assorted Brownies

(Serves 8 people) – $320

Arugula, Radishes, Shaved Parmesan
Salad with Lemon Vinaigrette

Grilled Asparagus

Roasted Redskin Potatoes

Seared Salmon with Lemon Dill Butter

Classic Chicken Marbella
Boneless Chicken Breasts Drenched in a Sweet Rich Marinade with Capers, Olives and Prunes

Crusty Baguette & Honey Butter

A Selection of Finger Desserts

(Displayed in individual pizza boxes, On parchment & soufflé cups)
(serves 2) $29

Hard Salami, Soppressata, Prosciutto
Artisan Cheeses – Smokey Blue, Wisconsin Sharp Cheddar, Chèvre
Dried Cherries, Marconi almonds, Marinated Mix
Olives
Grilled Sliced Baguettes & Crackers
Whole Grain Mustards & Fig Jam

Also available as a platter:

• Small Platter  (serves 10-15) $240
• Medium Platter (serves 18 to 22) $480
• Large platter (serves 25 to 30) $730

(Displayed in individual pizza boxes, on parchment & soufflé cups)

Ole’ Box -$29
(Serves 2)
Grilled lime cilantro shrimp skewers
Fajita chicken bites
Seven-layer dip
Corn and black bean salad
Homemade tortilla chips

Fall Sweet Box -$27
(4) Lemon Ricotta Cookie
(4) Pumpkin Spice Blondies
(4) Double Fudge Brownies
(4) Apple Cheesecake Bars

Cookie Box -$24
(a nice way to say thank you!)
Assorted box of cookies to include Chocolate Chip, Snickerdoodle & Fall Leaves & Pumpkin Sugar Cookies

(Serves 8) $270

Maryland Fried Chicken Biscuits
with Sweet Pepper Jelly

Spinach and Artichoke Frittata Triangles
Applewood Smoked Salmon with Chopped Tomato, Onion and Capers Served with Mustard Dill Sauce

Craisin Chicken Salad on Mini Croissants
Lettuce, Raspberry Vinaigrette & Granola

Fresh Fruit Skewers

BLT Caesar
Romaine Lettuce with Crisp Bacon, Cherry Tomatoes, Shaved Parmesan and Garlic Croutons and Caesar Dressing

Cinnamon Sugar Donut Muffins

Add our Mimosa Pack for $85-
2 Champagne Bottles
2 Fresh Orange Juice Bottles

(Serves 10) $299
(heat at home or boat instructions provided)

Hot Chesapeake Bay Crab Dip
with Old Bay Potato Chips

Maryland Corn Salad
Corn, Tomatoes, Peppers, Bacon, Sugar Snap Peas in a Light Vinaigrette

Homemade Macaroni Cheese

Maryland Fried Chicken Breasts

Smoked Pulled Pork
with Alabama White Sauce, Carolina, and Bourbon BBQ on the side with Potato Rolls

Corn Bread
with Honey Butter

Texas Sheet Cake Squares & Snickerdoodles

(Serves 10) $350
(heat at home or boat instructions provided)

Potato Croquettes
Goat Cheese & Chives
(2 per person)

Grilled Oregano Lemon Shrimp
(3 per person)

Mini Focaccia Sandwich
with Sundried Tomato, Prosciutto, Pesto, Arugula, Burrata and a Balsamic Glaze (1 per person)

Rosemary and Garlic Marinated sliced Beef Tenderloin
Tarragon Horseradish cream (4 oz per person)

Warm Basil Italian Filled Cheese Tortellini

Finger Desserts
Sea Salt Chocolate Caramel Brownies
Peanut Butter Bon Bons
Almond pound cake squares